THE LOG HOUSE

Weeknight Dinner Menu

 

~Salads and Starters~

Garnet Hill Signature Salad  – Full $12 / Half $8

Seasonal organic greens, strawberries, candied pecans, asiago cheese, and crispy applewood bacon, tossed in white balsamic vinaigrette.

Add salmon $9Add chicken $7.

Garnet Mine Salad – Full $12 / Half $7

Roma crunch lettuce, roasted tomatoes, corn nuts and chives with blue cheese dressing.

Add salmon $9Add chicken $7.

Onion Pie $10

Flaky crust filled with caramelized onions and McCadam’s white cheddar.  Served with a green salad.

Smoked Trout Dip $15

Ducktrap River trout, paprika, chives and cream cheese dip with watermelon radishes.

North Country Cheeses $17

Local cheese selection with preserves, pickles, fresh fruit and house-made crackers.

 

~Soups~

Soup of the Day- Bowl-$7, Cup-$5

Ask your server for details

 French Onion Soup $8

Crock of slow cooked onions in beef broth with a crouton and melted alpine-style cheeses.

Cornbread & Chili $12

Slow cooked beef chili with hot peppers, kidney beans and tomatoes.

 

~Sandwiches~

Comes with a choice of french fries, green salad or coleslaw.

 

Classic Cheeseburger  $15

Prime beef patty with American cheese on a sesame bun with lettuce, tomato, onion and a pickle with fries.  Add bacon or a farm egg. $2

Mushroom Burger $15

Grilled portobello mushrooms on a sesame bun with McCadam’s cheddar, lettuce, tomato, onion and a pickle.  Served with fries.

Chicken Salad $12

Slow-roasted chicken breast dressed with apple chutney, celery, onion and curry mayonnaise on wheat bread.

Cuban Sandwich  $13

Seasoned, roast pork with ham, Swiss cheese, yellow mustard and pickles on French bread.

Fish Sandwich  $14

Local beer battered white fish with fries and tartar sauce.

 

~Mains~

 

Roasted Salmon $29

Wild Maine Salmon with fingerling potatoes, sauteed green beans and beurre blanc sauce.

 

Dry Aged NY Strip Steak $34

28 day aged and hand cut with spicy chimichurri sauce and french fries.

 

Fettuccine Alfredo $18

Pasta in a creamy Parmesan and romano cheese sauce with garlic and nutmeg.  Add chicken ($7) and/or broccoli ($3).

 

~Desserts~

 

Ginger Pecan Pie $10

Ginger, Adirondack bourbon, vanilla and pecan pie with fresh whipped cream.

 

Sticky Toffee Pudding $10

Date and ginger cake topped with ice cream and caramel sauce.

 

Lemon Almond Polenta Cake $10

Corn cake with lemon zest and lemon glaze. (GF)

 

Brownie Sundae $10

Delicious brownies a la mode.

 

Pot de Creme $8

Dark chocolate custard with chocolate shortbread cookie.

 

Please inform your server of any food allergies.  

We accommodate separate checks for parties of 8 guests or less.

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Garnet Hill Lodge

Garnet Hill Lodge