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3-Course Entree Thursday Special

June 18 @ 4:00 pm - 8:00 pm

3 Course Menu Thursday Special $39.97

Select one Starter

Potato & Cheddar Soup

Garnet Hill Salad

Select one Entree

Crab Stuffed Sole

pan seared crab stuffed sole topped with a lemon butter wine sauce served with the vegetable and starch of the day

Bowtie Alfredo***

housemade alfredo sauce over bowtie pasta

Grilled Twin Pork Chops

fire-grilled pork chops topped with a demi-gravy served with vegetable and starch

Select a Dessert

Slice of Apple or Blueberry pie

Warm Brownie Sunday

Cheesecake with Fresh Strawberries

 

*** Gluten free pasta available upon request

Vegetable: Tri-Colored Baby Carrots

Starch: Mashed Potato

Make your reservation!

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